No Melt Shipping
Ethically Sourced
Handmade In
The Jewelry Box
Regular price
$80.00 USD
Regular price
Sale price
$80.00 USD
Unit price
per
Unwrap the epitome of indulgence with our 24-piece artisan chocolate collection presented in an opulent black box reminiscent of a jewelry chest, complete with two drawers. Inside, you'll discover an array of our Signature and Classic collection favorites, carefully curated to delight your senses. Elevate your gifting experience and savor the luxurious world of fine chocolates within this exquisite package.
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No Melt Shipping
Ethically Sourced
Handmade In
Care Instructions
C&C Chocolates are handmade in small batches and do not contain preservatives or stabilizers. They should be consumed within 10 days of arrival for optimal flavor and texture. The flavors may change depending on the availability and freshness.
Shipping
Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.
WHAT’S INSIDE
FIVE SPICE PRALINE
Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.
BLACK SESAME GINGER
Toasted black sesame seeds coarsely ground and blended with a dark chocolate ganache infused with fresh ginger.
TURTLE CARAMEL
An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.
CARDAMOM ROSE
A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.
CHAMOMILE VANILLA
A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.
CASHEW CINNAMON
Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon
PASSION FRUIT
Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.
DULCE DE LECHE
A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell
BLUEBERRY LIME
Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.
MANGO CARAMEL
A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.
BALSAMIC PB & J
A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.
RASPBERRY PISTACHIO
A harmonious blend of sweet Raspberry Pate de Fruit, creamy Pistachio ganache, and a satisfying pistachio crunch
WHAT’S INSIDE
FIVE SPICE PRALINE
Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.
BLACK SESAME GINGER
Toasted black sesame seeds coarsely ground and blended with a dark chocolate ganache infused with fresh ginger.
TURTLE CARAMEL
An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.
CARDAMOM ROSE
A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.
CHAMOMILE VANILLA
A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.
CASHEW CINNAMON
Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon
PASSION FRUIT
Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.
DULCE DE LECHE
A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell
BLUEBERRY LIME
Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.
MANGO CARAMEL
A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.
BALSAMIC PB & J
A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.
RASPBERRY PISTACHIO
A harmonious blend of sweet Raspberry Pate de Fruit, creamy Pistachio ganache, and a satisfying pistachio crunch
